Reference number
ISO 5531:1978
© ISO 2024
ISO 5531:1978
Wheat flour — Determination of wet gluten
Edition 1
1978-02
Withdrawn
Withdrawn (Edition 1, 1978)

Abstract

Is based on Standard No.106 of the International Assotiation for Cereal Science and Technology (ICC). The method consists inpreparing of dough from a sample of flour and a buffered solution of sodium chloride, isolating of the wet gluten by washing this dough with a buffered solution of sodium chloride ( washing out by hand or mechanical washing out ), followed by removing of exess washing solution and weighting of the residue.

General information

  • Status
     : Withdrawn
    Publication date
     : 1978-02
    Stage
    : Withdrawal of International Standard [95.99]
  • Edition
     : 1
    Number of pages
     : 3
  • Technical Committee :
    ISO/TC 34/SC 4
    ICS :
    67.060 
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