Status : Published (Under review)

This standard was last reviewed and confirmed in 2022. Therefore this version remains current.
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Abstract

ISO 14674|IDF 190:2005 specifies a method for the determination of the aflatoxin M1 (AFM1) content of milk and milk powder by a method including a clean-up step using immunoaffinity chromatography followed by a thin-layer chromatography (IAC-TLC).

The method is applicable to raw milk, low fat or skimmed liquid milk and milk powder.

The lowest quantity of AFM1 that can commonly be determined is 2 ng, which corresponds to a limit of quantification close to 0,10 micrograms per litre for liquid milk or dissolved milk powder (for a spot of 20 microlitres).

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General information

  • Status
     : Published
    Publication date
     : 2005-05
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 1
    Number of pages
     : 11
  • Technical Committee :
    ISO/TC 34/SC 5
    ICS :
    67.100.10 
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