This standard was last reviewed and confirmed in 2018.
Therefore this version remains current.
Abstract
PreviewISO 13307:2013 specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens.
ISO 13307:2013 is not intended for use in diagnosis of animal disease.
-
Status: PublishedPublication date: 2013-03
-
Edition: 1Number of pages: 16
-
- ICS :
- 07.100.30 Food microbiology
Buy this standard
en
Format | Language | |
---|---|---|
std 1 92 | PDF + ePub | |
std 2 92 | Paper | |
std 3 92 |
- CHF92
Life cycle
Got a question?
Check out our FAQs
Customer care
+41 22 749 08 88
Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)