This standard was last reviewed and confirmed in 2018.
Therefore this version remains current.
Abstract
PreviewISO 13307:2013 specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens.
ISO 13307:2013 is not intended for use in diagnosis of animal disease.
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Status: PublishedPublication date: 2013-03
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Edition: 1Number of pages: 16
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- ICS :
- 07.100.30 Food microbiology
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| Format | Language | |
|---|---|---|
| std 1 92 | PDF + ePub | |
| std 2 92 | Paper | |
| std 3 92 |
- CHF92
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