Final Draft International Standard
ISO 6887-1:2017/FDAmd 1
Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions — Amendment 1: Requirements and guidance on the use of larger test portion size for qualitative methods
Reference number
ISO 6887-1:2017/FDAmd 1
Edition 2
Final Draft
Amendment
ISO 6887-1:2017/FDAmd 1
83205
This draft is in the approval phase.
This amendment applies to ISO 6887-1 Microbiology of the food chain

General information

  •  : Under development
    : Proof sent to secretariat or FDIS ballot initiated: 8 weeks [50.20]
  •  : 2
     : 10
  • ISO/TC 34/SC 9
    07.100.30 
  • RSS updates

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