SDG 2
Zero Hunger
End hunger, achieve food security and improved nutrition and promote sustainable agriculture
ISO and food
Year of publication: 2017 | Edition: 1
ISO's solutions for ensuring quality and safety in the food industry are the subject of this brochure which provides a concise overview of International Standards available and how they can help.
ISO and food
ISO and food
pub100297
CHF
0
Shipping costs not included
This may also interest you
A new standard for defining vegan and vegetarian goods will give consumers confidence in their purchasing choices.
Five top ways standards make pulses even better on World Pulses Day.
Ensuring no one goes hungry on World Food Day.
Traditional open-fire stoves are to blame for much of the pollution that leads to millions of deaths in the developing world. Safer options are available, and ISO is supporting the technology that may …
A new standard for artichokes just published.
More information
Inspire confidence in your food products with this family of standards.
Learn how ISO standards underpin the foundations of our most fundamental activity.