International Standard
ISO 20981:2020
Asparagus — Specification and test methods
Reference number
ISO 20981:2020
Edition 1
2020-08
International Standard
Read sample
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ISO 20981:2020
69681
Published (Edition 1, 2020)

ISO 20981:2020

ISO 20981:2020
69681
Format
Language
CHF 63
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Abstract

This document specifies requirements and test methods for fresh asparagus shoots of commercial varieties of asparagus grown from Asparagus officinalis L., of the Liliaceae family, offered to consumers after preparation and packaging.

This document is applicable to all asparagus except green and violet/green asparagus with a diameter less than 3 mm and white and violet asparagus with a diameter less than 8 mm, packed in uniform bundles or unit packages.

This document does not apply to processed asparagus.

General information

  •  : Published
     : 2020-08
    : International Standard published [60.60]
  •  : 1
     : 8
  • ISO/TC 34/SC 3
    67.080.20 
  • RSS updates

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